Rain, hail or shine, it’s barrel work time!!!
It’s been a busy past few weeks putting the blends together for my Diamond and Hero range of red wines from the 2018 vintage.
These wines have been quietly maturing in barrel for the last 12 months, and now it’s time to get them ready to bottle in early September.
Each barrel is emptied into tank to form the blend. We then clean the barrels with high pressure hot water and steam, and refill the barrels with the 2019 wines for their maturation.
2018 was an excellent vintage for reds, and there are some absolute crackers to share with you!
And in breaking news, look out US Angels, my Diamond Merlot and my Diamond Shiraz are heading your way too!!!
Cheers, and rock it like a redhead, Jen.
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